Soup Recipes - Recipes Pineapple Basket

Diposting oleh Jun Kazama on Selasa, 06 September 2011

No complete prepares to celebrate Lebaran without cookies. Basket Pineapple is a taste of Nastar, but with a new look.

Leather Material:
200 g butter
70 g margarine
40 g caster sugar
4 egg yolks
20 g milk powder
400 gr flour
½ teaspoon salt

Pineapple Jam Ingredients:
1 kg of beef and pineapple, mashed / grated
400 grams of sugar or to taste
75 g unsalted butter

Method:
1. Make pineapple jelly cook until the water is reduced, add the sugar, stirring constantly until half the thickness. Add butter, stirring constantly until thickened.
2. Beat butter, margarine and powdered sugar until blended, add egg yolks, salt, powdered milk and flour, stirring frequently.
3. Take a little dough, flatten, put in the basket mold, fill with pineapple jam. Create crossed straps in the top basket.
4. Place on a baking sheet, bake in the oven to 150 degrees Celsius for 15 minutes. Remove from oven, spread with egg yolk 2-3 times, pangggang again until cooked.

At 1250 grams
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Soup Recipes - Milk Cheese Cake Recipe

Diposting oleh Jun Kazama on Senin, 05 September 2011


Its dry cheesecake is one of the pillars cakes during the holidays. Because the flavor of the cheese is so thick, so many people like cheese kua dry here.

Their cheesecake dry ingredients:

* 225 ml
* 100 g margarine
* 110 g flour
* 180 g eggs
* Bake 1 / 2 teaspoon of
* 75 g cheddar cheese, grated

How to make cheese eclairs Dry :

* Boil water and margarine dipanci, reduce heat.
* Please include flour, stirring until Anngkat deaf, let it warm.
* Olesin baking pan with margarine. Preheat oven to 200C.
* Add eggs, baking powder and cheese while stirring flat.
* Enter the dough into a triangle of plastic shells to connect the syringe. Sempritkan on a baking sheet that has been diolesin butter.
* Bake for 20 minutes. Lower the temperature to 160C and continue cooking until dry and cooked for 20 minutes.
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Soup Recipes - Several Cakes Taste Pukis

Diposting oleh Jun Kazama on Senin, 22 Agustus 2011

Recipe Pukis different tastes, chef Pukis Haryanto Makmo presenting with international cuisine, with ingredients of high quality food from American farms.

Material A:
75 g protein wheat flour
5 g instant yeast
15 g sugar
100 ml of water or fresh milk

Material B:
100 g whole egg
2 egg yolks
150 grams sugar
3 grams of salt

Ingredients C:
10 grams of potato granules U.S.
175 gr flour proteins
250 ml fresh milk

Material D:
75 g butter, lumerkan

Pukis Filling:
Washington Apple diced small
California Raisins
Medjool dates, cut into small dice
Coarsely chopped walnuts

Method:

1. A Stir all ingredients until well blended, then let stand 30 minutes.
2. Whisk ingredients until sugar is dissolved B, then enter the material A, which has been silenced, stir well.
3. Enter the material C, mix well.
4. Finally, among the material D, mix well and let stand 15 minutes.
5. Heat the pan for about 10 minutes, then pour the mixture and give fresh fruit and immediately close the molds about three minutes.
6. After polishing with butter cooked and ready to be served hot.
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Soup Recipes - Special Fried Rice Recipe

Diposting oleh Jun Kazama on Minggu, 21 Agustus 2011

Spicy dish, but quickly and easily processed, would be perfect for appealing. Combine with shredded boiled fish.

Fried Rice Ingredients Pindang:
Cold white rice 400 gr
6 pieces of ground beef meatballs
Margarine 2 sd
2 stalks green onion
PTG 3 fish boiled, chopped
4 pieces tomatoes, thinly sliced
4 tablespoons tomato sauce
1 teaspoon salt
1 tablespoon soy sauce

Spices:
6 pieces red onion
4 cloves garlic
3 pieces chile sauce
4 pieces of red chile

Complement:
fried onions
egg
cookies or chips

How to make fried rice Pindang:
1. Boiled fish fry until crisp, remove the head. Dispose of needles, and shredded cheese.
2. Margarine heat, saute until fragrant ground spices, place the tomatoes, tomato sauce. Stir well.
3. Add the meatballs, minced fish and rice, stir well.
4. Season to taste salt and soy sauce. Cook, stirring frequently until cooked.
5. Before serving sprinkle with chopped scallions. Serve hot with eggs, fried onions and crackers.

Serves 4
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Soup Recipes - Ribs Soup Recipe

Diposting oleh Jun Kazama

I was preparing the menu for dinner tonight? Taste dishes such as soup berkuah these ribs. Hot sauce really make you cool! Soup recipe prime rib can be used for 5.

material:
1 kg of beef ribs, chopped
2 liters of water
2 cm ginger, minced
1 unit of nutmeg, cut in half
2 stalks green onion
3 tablespoons oil for frying
10 intact pieces of chile
Carambola 6 pieces, cut into pieces
1 tablespoon salt

puree:
3 pieces of red chile
8 pieces shallots
4 cloves garlic
1 teaspoon pepper

Method:
1. Boil the ribs, ginger and nutmeg until meat is tender.
2. Saute until fragrant ground spices, then pour in the ribs stew.
3. Add onions, peppers, vegetables, carambola, and salt. Cook until done.
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Soup Recipes - Fried Banana Chocolate Recipes

Diposting oleh Jun Kazama on Sabtu, 20 Agustus 2011

Fried banana dessert was average, but even more delicious when you add the chocolate and flour panir. Serve to break their menus at home.
Tortilla Ingredients:
125 g high protein flour
1 egg BTR
100 g of black chocolate, a comb, sliced
2 egg whites, beaten to
100 gr flour panir
350 ml of water
1 tablespoon powdered milk
1 tablespoon liquid margarine
1 tablespoon granulated sugar
10 units of banana

How to make fried banana chocolate:
1. Put the flour in a bowl, make a hole in the center, pour the eggs, salt and margarine, stirring with a rotating cast a little water. Stir until smooth and dull.
2. Let stand for 20 minutes. Antilekat Heat a griddle, pancakes until batter is gone. Take a piece of tortilla, put the bananas, sprinkle with chocolate, roll and fold the meeting.
3. Dive into the egg white, roll in the flour panir.
4. Let sit in the freezer for 30 minutes.
5. Heat oil and fry until golden yellow bananas. Levante.
6. Serve hot with a pinch of brown sugar and cinnamon.

Makes 6 servings

Nutritional value per serving:
Energy: 319 kcal
Protein: 7.4 g
Fat: 8.5 grams
Carbohydrates: 57.3 grams
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Soup Recipes - Recipe Salmon Steak

Diposting oleh Jun Kazama on Jumat, 19 Agustus 2011

Diet is not necessary to eat less tasty. With a choice of salmon fillet, you can keep your calorie intake to stay healthy. 
 
Meat spreads:
salt to taste
pepper to taste
Lemon juice to taste
Olive oil to taste
rosemary to taste
Thyme leaves to taste

Grilled Salmon Ingredients:
200 g of salmon meat
100 g French fries
100 grams of vegetables, like carrots, green beans, onions and sweet corn.
1 bottle of barbecue sauce

How to fillet salmon:
- Apply a layer of the salmon meat and let a little leak
- Preheat the grill meat.
- While waiting for the hot grill, steamed vegetables, on the side.
- Beef and grilled salmon that has been flavored, bake for 10 minutes.
- Lift the salmon flesh and place in the heat-resistant bowl and serve with vegetables and fries.
- Cover with barbecue sauce.
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